Determination of paraben preservatives in seafood using matrix solid-phase dispersion and on-line acetylation gas chromatography−mass spectrometry

Rosalina Djatmika, Chih Chung Hsieh, Jhih Ming Chen, Wang Hsien Ding

研究成果: 雜誌貢獻期刊論文同行評審

23 引文 斯高帕斯(Scopus)

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Medicine & Life Sciences

Chemical Compounds