Shiu-Wan Hung

每年研究成果

篩選

2019
Firms’ profitability from firm-specific factor, environmental turbulence, and macroeconomic: Evidence from Taiwan’s food industry – a review
Lee, J. M., Hung, S. W. & Li, C. M., 2019, 於: Agricultural Economics (Czech Republic). 65, 2, p. 93-101 9 p.
研究成果: 雜誌貢獻 › 回顧評介論文 › 同行評審

開啟存取
1 引文斯高帕斯（Scopus）
2013
How social capital influences health community members' adoption of organic foods
Hung, S. W., Lin, J. Z. & Chen, P. C., 2013, 於: British Food Journal. 115, 11, p. 1564-1582 19 p.
研究成果: 雜誌貢獻 › 回顧評介論文 › 同行評審
10 引文斯高帕斯（Scopus）
2004
Successful factors of the fabless IC industry in Taiwan
Lu, L. Y. Y., Hung, S. W. & Yang, C., 2004, 於: International Journal of Manufacturing Technology and Management. 6, 1-2, p. 98-111 14 p.
研究成果: 雜誌貢獻 › 回顧評介論文 › 同行評審
7 引文斯高帕斯（Scopus）

洪 秀婉